Roasted Garlic and Herb Zucchini 😋
Ingredients:
- 2 medium zucchini, sliced into 1/2-inch thick half-moons
- 1 tbsp olive oil
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 cloves garlic, minced
Directions:
1. Preheat oven to 400°F (200°C).
2. In a large bowl, combine the zucchini, olive oil, oregano, basil, salt, pepper, and garlic. Toss to coat.
3. Spread the zucchini in an even layer on a baking sheet.
4. Roast for 15-20 minutes, or until tender and slightly browned.
5. Enjoy as a side dish or add to salads, pasta dishes, or sandwiches.
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