𝐘𝐀𝐘 𝐎𝐑 𝐍𝐀𝐘? 𝐑𝐎𝐀𝐒𝐓𝐄𝐃 𝐁𝐑𝐔𝐒𝐒𝐄𝐋 𝐒𝐏𝐑𝐎𝐔𝐓𝐒 𝐖𝐈𝐓𝐇 𝐆𝐀𝐑𝐋𝐈𝐂 🥦🧄✨
Ingredients:
- 1 lb brussel sprouts, halved
- 3 tbsp olive oil
- 4 cloves garlic, minced
- Salt and pepper to taste
- 1 tsp balsamic vinegar (optional)
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a bowl, toss brussel sprouts with olive oil, garlic, salt, and pepper.
3. Spread on a baking sheet in a single layer.
4. Roast for 20-25 minutes, stirring halfway through, until crispy and golden.
5. Drizzle with balsamic vinegar before serving, if desired. Enjoy!
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