I would highly recommend these cookies for your holiday baking! Recipe said it makes 2 dozen, I got 5 dozen.
Snicker peanut butter cookies-
Yields about 5 dozen cookies
1 cup softened butter
1 cup creamy peanut butter
1 cup brown sugar
1 cup granulated sugar
2 eggs
1 teaspoon vanilla extract
3 1/2 cups all purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
60 mini snickers (or cut a snack size in half)
Sift all dry ingredients- flour, salt, baking soda and set aside.
Cream butter, peanut butter and both sugars, add one egg at a time, add vanilla, slowly mix in dry ingredients.
Chill if needed for 1-2 hours (I did not need to chill)
Roll a tablespoon of dough into balls, flatten to add snickers, shape back into balls.
Bake at 350 10-20 minutes on parchment paper (I baked for 12-15 minutes)
Once cooled, melt chocolate (I used both white and milk chocolate almond bark melted together) and drizzle over the top.
These are so good!
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