Garbage Bread 🍞🧀

 



Ingredients:


1 lb ground beef 🥩

½ cup cooked chopped bacon 🥓

1 Tbsp McCormick Grill Mates Hamburger seasoning 🌿

1 Tbsp Worcestershire sauce 🍶

8 oz Velveeta, cubed 🧀

1 ½ cups shredded cheddar cheese 🧀

1 (13.8 oz) can pizza dough 🍕

Instructions:


🔥 Preheat the oven to 425ºF (220ºC). Line a baking sheet with parchment paper.

🍳 In a large skillet, cook the ground beef over medium-high heat until no longer pink. Drain the excess grease.

🥣 In a large bowl, mix together the cooked ground beef, crumbled bacon, hamburger seasoning, Worcestershire sauce, and Velveeta cheese. Stir just until the cheese starts to melt.

🍕 Open the can of pizza dough and roll it into a 15×10-inch rectangle. Spread the meat mixture evenly over the pizza crust. Sprinkle with shredded cheddar cheese.

📜 Starting with the long side of the dough, roll it up jelly-roll style. Pinch the edges to seal the loaf.

👩‍🍳 Place the loaf seam-side down on the prepared baking sheet. Sprinkle everything bagel seasoning over the dough.

⏲️ Bake for 15 to 18 minutes, until golden brown.

⏳ Allow the bread to cool for 5-10 minutes before cutting into slices.

Enjoy your delicious Garbage Bread! 😋

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