Delicious Garlic Parmesan Chicken with Cheesy Scalloped Potatoes 🍗🧀
Here’s how to make it:
Ingredients:
4 boneless chicken breasts
1/2 cup grated Parmesan cheese
1/2 cup heavy cream
3 garlic cloves, minced
1 tsp Italian seasoning
Salt and pepper, to taste
2 tbsp olive oil
Fresh parsley, chopped for garnish
4 large potatoes, thinly sliced
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 cup heavy cream
3 garlic cloves, minced
Salt and pepper, to taste
2 tbsp unsalted butter
Fresh thyme or parsley, for garnish
Instructions:
Preparation: Preheat the oven to 375F (190C). Season chicken with salt, pepper, and Italian seasoning. Grease a baking dish for the potatoes.
Cooking: Heat olive oil in a skillet over medium heat. Sear the chicken for 4-5 minutes on each side until golden. Mix heavy cream, Parmesan cheese, and minced garlic. Pour this over the chicken and transfer to the oven to bake for 20-25 minutes.
For the potatoes, butter the baking dish and layer the sliced potatoes. In a saucepan, heat heavy cream and minced garlic until simmering, then pour over the potatoes, adding cheese between layers. Bake uncovered for 45-50 minutes until golden.
Final touches: Garnish the chicken with fresh parsley and the potatoes with thyme or parsley before serving.
Serving: Serve the chicken and potatoes hot, and enjoy the comforting flavors!
Are you ready to impress your family with this savory dish?
Prep Time: 20 mins | Total Time: 1 hour 10 mins | Servings: 4
#chickendinner #comfortfood #easyrecipes
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