Delightful Cherry Crumble Bars 😍🍒
Ingredients:
2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
1/4 cup granulated sugar
1 cup cherry pie filling
1 cup cream cheese, softened
1/2 cup powdered sugar
1 tsp vanilla extract
2 cups whipped topping
Pink food coloring
Pink decorative sugar crystals
Directions:
Preheat your oven to 350°F (175°C).
In a medium bowl, combine graham cracker crumbs, melted butter, and granulated sugar. Mix well until the crumbs are fully coated.
Press the crumb mixture into the bottom of a 9x9-inch baking dish to form an even crust. Bake for 10 minutes, then remove from the oven and let cool completely.
Spread the cherry pie filling evenly over the cooled crust.
In a large bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth and creamy. Add a few drops of pink food coloring to achieve the desired shade. Gently fold in the whipped topping.
Spread the pink cream cheese mixture evenly over the cherry pie filling.
Sprinkle pink decorative sugar crystals over the top.
Refrigerate for at least 2 hours before cutting into bars and serving.
Prep Time: 20 minutes | Cooking Time: 10 minutes | Total Time: 2 hours 30 minutes
Kcal: 250 kcal | Servings: 12 servings
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