🍠 ROASTED SWEET POTATO, PEAR, AND ONION 🍐🧅 (Absolutely delicious)
📝 INGREDIENTS:
2 large sweet potatoes, peeled and diced into 1-inch cubes
2 ripe pears, cored and diced
1 large onion, sliced
3 tablespoons olive oil
1 teaspoon ground cinnamon
Salt and pepper to taste
Fresh thyme leaves (for garnish)
🔔 INSTRUCTIONS:
STEP 1: PREPARE THE VEGETABLES
- Preheat Oven: Preheat your oven to 425°F (220°C).
- Toss Ingredients: In a large mixing bowl, combine the diced sweet potatoes, pears, and sliced onion. Drizzle with olive oil and sprinkle with ground cinnamon, salt, and pepper. Toss everything together until well coated.
STEP 2: ROAST THE MIXTURE
- Arrange on Baking Sheet: Spread the sweet potato, pear, and onion mixture evenly on a large baking sheet lined with parchment paper.
- Roast: Place the baking sheet in the preheated oven and roast for 25-30 minutes, stirring halfway through, until the sweet potatoes are tender and caramelized, and the pears are soft.
STEP 3: GARNISH AND SERVE
- Garnish: Remove from the oven and let cool slightly. Transfer to a serving dish and sprinkle with fresh thyme leaves.
- Serve: Enjoy your roasted sweet potato, pear, and onion warm as a delightful side dish or a light main course.
Prep Time: 15 minutes | Cook Time: 30 minutes | Total Time: 45 minutes | Servings: 4
Enjoy this Roasted Sweet Potato, Pear, and Onion dish, a perfect blend of sweet and savory flavors! 🍠🍐🧅
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